Classic Scotch ale malt still handmade the old-fashioned way.  Well modified producing consistent extract within the standard ale color range giving sweet & flavorful worts. Designed for single-step infusion mashing of all types of ales, but classic in pale ales, bitters and IPAs. Like single-malt Scotch!

Additional Information:
Not well suited to mashing adjuncts. Diastatic power about 60 Lintner. Protein rest not necessary. Use up to 100% of batch.

Color: 2.3 - 4 deg Lovibond.

Adds about .0075/lb/5gal to gravity

Instructions:
Use a single-step infusion mash of about 45 minutes-1 hour at 149-158 degF, depending on amount of dextrins desired. Use with Fuggles, Goldings or other English hops and English crystal in pale ale.

Package Size: 1 lb