A recent (2004) release from New Zealand. Flavor and aroma described as fresh citrus and crushed black pepper.
Additional Information:
Mostly bittering but characterized as dual purpose, with pleasant aroma.
Instructions:
Reseal any unused portion in oxygen barrier bag and freeze or refrigerate. Add directly to boil and allow to settle in fermenter, or use with EHPBB disposable hop boiling bags or EHPBN nylon hop bag.
Tech Data:
Alpha Acid %: 12-14
Package Size: 1 oz.