This partial mash recipe  Roggenbier is from an award winning recipe by our long-time customer, brewing educator and Best of Show Winner, the Reverend Erv Brese.  It's delicious.  The gold medal winer in WNY's Amber Waves of Grain homebrew competition is light copper in color with a thick rocky head, grainy, bready flavor with notes of banana and clove, and round full-bodied mouthfeel.

Additional Information:
Our Partial Mash Series Kits are intended to be brewed at a more advanced level than our original line of Connoisseur kits. Like our original line of kits, they are available exclusively from Niagara Tradition, and are attractively boxed- great for gift giving. These complete ingredient kits are made from tested recipes with the finest pre-measured ingredients: crushed grains, malt extract, hops and priming sugar- everything you need in one box.

Instructions:
Complete detailed instructions are provided. In addition to beginning home brewing equipment, you'll need a good thermometer, a wort chiller and a secondary fermenter.  These kits come packed with liquid yeast, unless otherwise requested.  As with our original line the kits are tested recipes with crushed grains, hops, priming sugar and detailed instructions.